The Alliaceae family, also called the allium or onion family, is a plant family that includes edible and inedible, herbal and non-herbal members. Members of this family are sometimes referred to as alliums.
Knowing which family a plant belongs to can help you make decisions about crop rotation, companion planting, and other aspects of garden planning.
The Alliaceae members we have covered so far are as follows, with more being added all the time: